Konditormeister German BakeryKonditor Meister is a title meaning “master in the art of making pastries”. Born and raised in Germany's Black Forest region, Guenther Moesinger, at the age of thirteen, was apprenticed to become a master baker. Guenther attained the title “meister” in pastry making in 1985, then was quickly recruited by the Ritz-Carlton Boston, where he met his Rebecca. Rebecca and Guenther decided to become entrepreneurs, starting their own bakery.
Wedding CakeWhere do you find the best Boston wedding cakes?
The Wedding Day Online magazine places Konditor Meister in the top four Boston bakeries.
Birthday CakesHow would you feel if someone presented you with a birthday cake like this one? This cake is a masterpiece, and so are you!
You may say: Hey, this is way too fancy! My one-year old will not appreciate this!
Well, then you appreciate it! You never had a cake like this when you were a child, so go ahead and dive in!
Cakes For All OccasionsCould there be more to the Thanksgiving desert than pumpink pie? Why not surprise your dinner guests with something they never expected? They will all complain that there is no more room, as they do every year, but one thing is for sure: Friday morning will not a crumb of your Konditormeister Thanksgiving cake!
Too much sugar? Add some lemon!